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Toasted pine nuts, and some spiced ground beef.
Ped Xing 07/08/11, 14:53 | 
0 | Like so, which I cribbed from some site:
some olive oil
1/4 pound ground beef
1/8 teaspoon each: ground allspice, ground cinnamon, ground pepper, ground cumin
1 tablespoon chopped parsley
1/4 teaspoon sweet paprika
In a small nonstick skillet over medium high heat, add the meat, allspice, cinnamon, pepper, cumin, and salt to taste and cook, stirring, until meat is browned and the spices are fragrant, about 4 minutes. Drain off any fat, then spoon the beef into a center well in the hummus. Drizzle the hummus with the remaining olive oil and sprinkle with the parsley and paprika, to garnish. | | Previous | Reply - Reply With Quote | | | | |
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