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	Main Forum - Food - Search - Previous - Next It was an oven mit that I'd accidentally put into some water. ponk 07/02/11, 20:19 0 Previous - Next Reply - Reply With Quote Protip: when dealing with cast iron skillets... (ponk) 06/29/11, 01:21 RE: Protip: when dealing with cast iron skillets... (lieutenant halfabeef) 06/29/11, 08:48 oh wow! how did you deal with the pain? (or so they say) 06/29/11, 15:03 Retardedly. (ponk) 06/30/11, 22:21 ??? (or so they say) 06/30/11, 22:59 I really prefer to NOT broadcast my embarrassing moments for all to see. (ponk) 06/30/11, 23:09 So why start this thread? nt (fluffy) 07/03/11, 01:36 To point out to make sure your oven mit is dry. (ponk) 07/03/11, 03:06 Hey man how come so defensive? We're all pals here. (nt) (fainting couch) 07/03/11, 06:36 Wet glove? (Genshed) 07/02/11, 15:44 It was an oven mit that I'd accidentally put into some water. (ponk) 07/02/11, 20:19 ^^Thank you. That clarifies the situation nicely. N/T (Genshed) 07/02/11, 21:31
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